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Con Fuego Restaurant Group

  • A freshly baked pizza with the ingredients in the background.

Con Fuego is a group of restaurants known for their focus on grilled cuisine and roasts. This group is characterized by offering a culinary experience centered around high-quality meats cooked using traditional roasting techniques. Con Fuego restaurants are typically noted for their cozy atmosphere and attentive service, creating a memorable dining experience for patrons.

In addition to their focus on roasted meats, these restaurants may offer a variety of dishes that complement their main menu, including appetizers, salads, and desserts. Wine and other beverages are also often an important part of their offerings, with selections that pair well with meat dishes.

The name "Con Fuego Restaurant Group" arises from this common element that is very present in all its restaurants. Currently, they manage five brands that cover various categories: Steakburger, Oven, Santita, Pizzart and Superchulo. With more than 500 employees, its establishments receive more than a million customers.